About the Council
Sweet Potato Nutrition
Sweet Potato Recipes
Statistical Yearbook
Industry Links

For more information, contact:
The United States Sweet Potato Council, Inc.
12 Nicklaus Lane, Suite 101
Columbia, SC 29229
Tel. (803) 788-7101
FAX (803) 788-7101
website: www.SweetPotatoUSA.org
E-mail
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Sweet
Potato ~ Nutritionally Supercharged
The versatile and naturally delicious sweet potato is perfect for the health-conscious consumer. The sweet potato blends well with herbs, spices and flavorings, producing delicious dishes of all types --- from breads and appetizers, to casseroles, main dishes, and desserts. Their rich flavor, texture, nutrient content and appetizing color make them a perfect choice for any meal.
Sweet Potato Recipes
Download the Sweet Potato Council's recipe brochure and start enjoying the versatile sweet potato.
A powerhouse of nutrition, the sweet potato is a perfect example of good food that's good for you. Sweet potatoes are:
bursting with beta carotene (vitamin A)
high in vitamin C
good sources of fiber
fat-free
cholesterol-free.
In fact, the sweet potato has taken top honors in two surveys of the nutritional benefits of vegetables. And, when eaten with the skin, it has more fiber than oatmeal. One medium (4 ounce) sweet potato, baked with the skin, has about four times the recommended daily allowance (RDA) of Vitamin A and almost half the recommendation for Vitamin C.
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